HELENOU666 Pickled Vegetables Preserved Kelp Dried Seaweed Spicy Radish Zhacai 6-Flavor Assortment 6味组合榨菜海带丝麻辣萝卜干

Very delicious, goes great with ramen, rice bowls and hot pot!

Althogh it was very spicy after a month since I left it in a fridge, I think it tasted good.

I wanted to give it 4 stars just because of the price. And because I didn't get all 6 flavors it was doubled up on the market spice and did not have the blue one with the greens... But it isn't bad tasting. And so many people giving it 1 star for being too daft to use visual translate which every single phone has, or upset because the company name has 666 in it. Giving it a single star because of that without even buying it, real dick move. So it gets a five. Just know you may not get all 6 flavors, and it is a bit high priced @ 2.50 per bag. They should be maybe 1.50-1.75 each for the 6. Anyhow they taste good.

Poor quality. Terrible flavors. Everything was way too spicy!

The flavor was good... Seaweed was the best! But you only get 6 one size portion. for the Price its not worth it. The Radish wasn't bad but tasted better for cheaper. The Ohsawa Takuan Daikon Radish Pickles was even better for a cheaper price, one flavor... one would just need to dice it. Wasn't bad but not again unless price goes down.

I was recently reading an article about how Fuling is famous for its pickled mustard tubers (zhacai), and they've become China's most popular pickle, so I purchased the 6 pack of assorted flavors, and was super excited to try them! So far I’ve only tried the mustards (red packs), but I’ve enjoyed them all. They come in varying spice levels: The red package with the green seal (清香) is the light, fragrant flavor, and has no heat at all. The red package with the brown seal (微辣) is the slightly spicy flavor, and has some heat. The red package with the blue seal (酸辣) is the hot and sour flavor, which is spicy, tart, & savory all at once. But my favorite is the Mala Zhacai in Red Oil, which is the one with the burgundy seal (麻辣). It's the spiciest of them all, and I found it fiery, fragrant, and delicious. I’m looking forward to trying the wild pepper flavor kelp (blue package) and the spicy dried radish (yellow package) next!

I simply love these pickled vegetables! The crunch, the texture, the spices, the flavors! Be wary, as the spice level can get up there! There's an amazing umami and sesame taste as well. A wonderful accompaniment to any meal - goes with soups, meats, tofu, rice, eggs, or even on their own as a snack. Love this and I'm glad I experimented and tried them :))

I suppose if I’d thought I was purchasing a mixed pack of Korean kimchis that had Japanese writing on the package for some reason, I would be disappointed with my purchase. However, I ordered this fully aware that I was buying preserved/pickled mustard, long beans etc. The writing on the packaging and the food are Chinese; this is Sichuan food. It’s fine. I chopped some preserved mustard up and put in on top of my congee and it tasted similar to a quick meal I had had in Chongqing, where this food is from. Idk if I’d buy it again right off because the packs were pretty small for the price, but it was exactly what I was expecting.