Uno Casa - XL Pie Irons Cast Iron Sandwich Maker - Mountain Japanese Sandwich Maker with Recipe Book - Durable Campfire Cooking Equipment for Toasted Pies, and More

I have handled and own a few different sizes and brands of pie iron and this one is the one I tend to grab the most while campfire cooking. The size is good for hotdogs, burritos, a single serving of hashbrowns, etc. The space inside is easy to utilize. (Some double ones have this odd middle part divider thing... this doesn't have that which is a good thing.) The handles are very sturdy and heavy. It was easy to "season" and I love the mountain logo on the one iron. I kinda wish they had put the mountain as their logo on both. If you are new to Pie Irons: just realize they are heavy. These aren't really meant to be your only way of cooking your meals while camping. That would be impractical. (Maybe in a survival situation, but not while weekend camping) These are more for your entertainment, much like making Smores. It's fun to play around with and make random munchies while poking the fire. We tried out cookie dough and found that was pretty entertaining since you have to burn a few cookies and sacrifice them to the fire before nailing down the technique. This is what makes pie irons fun to have and I definitely recommend this one if you are buying one for the first time. Do your research and season it (even though it comes "pre seasoned") before you go, and you'll have a nice experience.

These are great!! I had an issue and they resolved it super fast!!

It very sturdy and seems to be built well but it is extremely heavy. I’m only 49 so no big deal but kids, small ladies, and the elderly will struggle with the weight.

As soon as it came out of the box, it looked quality. Real heavy, the extension poles are solid. Took it camping and was a hit. Looking forward to finding more uses, but a solid buy

No complaints at all. You can make a grilled reuben just fine, and it turns out great. No iron taste, and seasoned nicely. Do not wash in soap and water. Do not use a course scouring pad on it, if you do a light soap and wash on the outside. Dry it thoroughly and light coat of oil to prevent rust. Zero soap and water on the inside. If you do be sure to season the pans again really well. Never wash a cast iron pan. I recommend this for campfire RV type and not for bush crafting adventures.

These came out the box already seasoned, I rinsed them in warm water and sprayed them with Avacado oil before first use. I cooked Apple Pies, Cheese Burgers and Bacon Egg and Cheese sandwiches over the course of a 4 day camp out with perfect results every time. After some gentle scraping, A warm wash and re-spray after each use these things were ready to go again. I am extremely happy with this purchase. The only downer is one of the threads on the extension handle was hard to do up and I couldn’t undo it. I’ll run a thread chaser over it when I get a chance. Apart from that…… Perfect! The recipe book is full of fun things to cook too

We go camping every year and HOW have we never bought this before this year?? Our daughter's friend came with us who is a super picky eater. We bought this to make campfire pizzas and they were the best thing we ate all weekend. Cant wait to try more recipes, I saw a ton on Pinterest Ive already saved for our next trip.

Defects in the last iron make it almost impossible to clean, and food gets stuck in the sharp bent defect on the cooking surface. The iron doesn’t stab together easily

Obviously bad quality control. Handles are missing.

A mi esposo le gustó mucho. Es pesada.

Bought for out camper, husband loves it. Toasties and Cherry Pies are our favourites

Works as described

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