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Design and Equipment for Restaurants and Foodservice: A Management View : Thomas, Chris, Norman, Edwin J., Katsigris, Costas: desertcart.co.uk: Books
| Best Sellers Rank | 1,571,434 in Books ( See Top 100 in Books ) 3,115 in Engineering & Technology Education 56,724 in Food & Drink (Books) 93,656 in Business, Finance & Law |
| Customer reviews | 4.4 4.4 out of 5 stars (39) |
| Dimensions | 21.34 x 3.3 x 27.18 cm |
| Edition | 4th |
| ISBN-10 | 1118297741 |
| ISBN-13 | 978-1118297742 |
| Item weight | 1.44 kg |
| Language | English |
| Print length | 528 pages |
| Publication date | 7 Mar. 2014 |
| Publisher | Wiley |
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