Quick Slow Cooking (Williams-Sonoma)
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Description
Quick Slow Cooking (Williams-Sonoma)
Reviews
A**E
Raw Squid Picture Alert
Its nice. But the photography/food styling is a little weird. They did the ingredients laid out seperately, as you would when preparing the recipe. That’s fine but its just kind of gross when it is something like raw squid!! But why tho! The pictures of the recipes as the finished result are much better as you can see what to expect.
G**S
I bought this cookbook and really liked some of the recipes such as the chicken tagine ...
I bought this cookbook and really liked some of the recipes such as the chicken tagine with olives & lemon, lemon chicken and rice soup, and tangy braised brisket. The honey-ginger pork w/ braised kale was horrible, however. What a waste!Just a note: There are at least 20, if not more, of the exact same recipes in this book as in the William Sonoma Essentials of Slow Cooking. Pretty much same cookbook with a different cover!
R**A
I like that this book has a lot of curry dishes ...
Tried few dishes already and they all been delicious. I like that this book has a lot of curry dishes and recipes with a lot of spices which I really like and the aroma is great when I cook them in the slow cooker.
P**R
Four Stars
Comprehensive slow cooker techniques and recipes.
J**O
Great Receipes
Great recipes using a wide variaty of proteins and/or vegetables
J**Y
Four Stars
Good product.
G**P
Five Stars
An excellent cook book! Great for busy people who still enjoy great home cooked meals! EXCELLENT!
A**A
Terrible "Beer-Braised Corned Beef and Winter Vegetables"
Tried our first recipe. It was awful. "Beer-Braised Corned Beef and Winter Vegetables." We followed the recipe perfectly. The sauce was so strong that it gave me a headache. The corned beef was somewhat fibrous and chewy. Definitely not fork tender. Worst of all was what must've been a mistake in the directions. Potatoes were supposed to be in the slow cooker for two hours. In reality, they came out very undercooked, and had to befinished on the stovetop. I would suggest that it is commonly known that potatoes must be in a slow cooker for longer than two hours.This was an expensive cookbook. I hope that we will have better results when testing more recipes. If not, I might return the book.
A**R
Very nice book easy and yummy recipes as a new father ...
Very nice book easy and yummy recipes as a new father it's a way to eat well with a minimum amount of work
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